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Redefining ‘The Asian Glow’: Asian-owned skincare brands to give you glass skin
A skincare brand founder shares highlights Asian-owned beauty and skincare brands that are setting the standard for beauty and skincare culture globally. Plus, her top…
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Self-trained chef and Japanese immigrant Chef Akiko Gulkison pioneers plant-based Japanese food at Vancouver’s COFU Chinatown
COFU Chinatown offers plant-based omakase featuring vegan Japanese cuisine made with fresh, local Vancouver ingredients.
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‘Slanted’ director Amy Wang on the cost of fitting in and the language of belonging
Cold Tea Collective editor Malia Ogawa sits down with ‘Slanted’ director Amy Wang to dig deeper about what it takes to find belonging in the…