The Entrepreneur Series: Matthew Murtagh-Wu, The Dumpling King By Cecilia Huang ● Business & Entrepreneurship ● September 13, 2019 As part of our Entrepreneur Series, we interviewed the owner of The Dumpling King on how he got started and what keeps him going.
Our Top Picks for the 35th Annual L.A. Asian Pacific Film Festival By Natasha Jung ● Entertainment ● May 1, 2019 Here’s what we’re excited about at the Los Angeles Asian Pacific Film Festival from May 2-10.
Finding identity through coffee instead of tea By Doug Wong ● Features ● November 22, 2018 How does coffee culture and its growth express our values as North American Asian Millennials? How does it allow us to ‘be ourselves’?
Homecoming for New ‘Real Ramen’ Spot By Hosea Cheung ● Features ● October 31, 2018 Burnaby boy Kaneyoshi launches his third restaurant, the miso-specialized Ramen Gaoh, in a city craving for authentic food.
From the Canadian Prairies to Taiwan: How Learning Mandarin Helped Me Discover My Chinese Identity By Eng C. ● Our Stories ● February 26, 2018
Started from the bottom: How networking pulled me out of depression By Natasha Jung ● Our Stories ● September 24, 2017
The moment you realize you’re the token Asian By Natasha Jung ● Our Stories ● September 20, 2017 Natasha explores the moments in her life she started to see colour and what it meant to her to be the token Asian.